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Food Delivery » West Roxbury » Indian » Himalayan Bistro
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Himalayan Bistro
(617) 325-3500 | 1735 Centre St. , West Roxbury , MA 02132 Restaurant estimated delivery time: 45 - 60 min
Indian Menu
Menu Hours: 11:30 AM to 10:00 PM Currently Not Available - Order in Advance
Menu Hours: 11:30 AM to 10:00 PM Currently Not Available - Order in Advance
Menu Hours: 11:30 AM to 10:00 PM Currently Not Available - Order in Advance
Menu Hours: 11:30 AM to 10:00 PM Currently Not Available - Order in Advance
- Appetizers (Indian Cuisine)
- Cold Appetizers (Indian Cuisine)
- Appetizers (Nepali Cuisine)
- Starters (Nepali Cuisine)
- Appetizers (Indo-Chinese Specialties)
- Salads (Indian Cuisine)
- Vegetarian Delights (Indian Cuisine)
- Rice Specialties (Indian Cuisine)
- Chicken Specialties (Indian Cuisine)
- Seafood Specialties (Indian Cuisine)
- Tandoori Specialties (Indian Cuisine)
- Lamb Specialties (Indian Cuisine)
- Beef Specialties (Indian Cuisine)
- Vegetarian Main Entrees (Nepali Cuisine)
- Non-Vegetarian Main Entrees (Nepali Cuisine)
- Entree (Indo-Chinese Specialties)
- Hakka Noodles (Indo-Chinese Specialties)
- Breads (Indian Cuisine)
- Side Orders
- Desserts
- Hot Drinks
- Beverages
Himalayan Bistro
Item
Qty
Price
Del
Your cart is hungry
Subtotal:
0.00
Tax:
0.00
Delivery Charge:
Free
Total:
$0.00
The minimum order for delivery is: $25.00
No minimum on Pickup orders
No minimum on Pickup orders
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Appetizers
$6.50
Chicken Kebab
All white (chicken breast) marinated in special fresh yoghurt
and barbecued to perfection.
$6.95
Himalayan Vegetable Platter
A great combination of vegetarian appetizers (one samosa, two
vegetable pakoras, one cheese pakora, one aloo tikki).
$8.95
Himalayan Special Platter
Varieties of vegetables, meats and seafood combinations (one meat samosa, one
vegetable samosa, two vegetable pakoras, one chicken pakora, one shrimp
pakora, one aloo tikki and a piece of barbecued boneless chicken.
Cold Appetizers
$5.95
Aloo Chat Papri
Diced boiled potatoes and lentil crisps served with tomato,
onion and whipped spiced yoghurt.
$5.50
Bhel Puri
Rice lentil puffs served with cubes of cucumber, tomatoes and
red onion kissed in our homemade sweet and sour sauce.
$5.95
Chicken Chat
Barbecued cubes of chicken breast, delicately tossed in our
homemade mayonnaise sauce and salad.
Great Starters
$3.50
Chicken Soup
Garlic flavored, hearty, clear chicken soup-rich, warm and a
favorite of all time.
Salads
Breads
$3.95
Aloo Paratha
Whole wheat bread stuffed with spiced potatoes and green peas,
cooked with butter on a griddle.
$3.50
Lachha Paratha
One of the famous multi-layered whole wheat breads, cooked on
the griddle or tandoor.
Vegetarian Delights
Served with basmati rice. Brown basmati rice is available with extra cost.
$12.95
Saag Paneer
A flavorful blend of fresh spinach, ginger, onion and cubes of homemade
cottage cheese, cooked in light spices.
$12.95
Dal Maharani
Slow-cooked black lentils tempered with garlic, ginger, onion,
tomatoes and spices.
$13.50
Malai Kofta
A true mughlai delight - vegetable balls simmered in soft paste
and a light cream sauce.
$13.50
Novaratna Korma
Assorted garden fresh vegetables cooked in rich gravy, with a
touch of cream and nuts.
South Indian Delights
$9.95
Chicken Uttapam
A thin pancake made with rice and lentils, topped with onions,
tomato, peppers and barbecued chicken.
$10.95
Lamb Uttapam
A thin pancake made with rice and lentils, topped with onions,
tomato, peppers and barbecued lamb.
$7.95
Pav Bhaji
Famous potato dish from the shores of bombay, spiced with green
peas, cauliflower and accompanied by nan bread.
Special Himalayan Dinners
$22.95
Dinner For One (Non-Veg)
Chicken soup, meat samosa, choice of entree (seekh kabab, chicken tandoori,
chicken tikka) and choice of dessert, tea or coffee.
$45.95
Dinner For Two (Non-Veg)
Chicken soup, meat samosa, choice of two entrees, minced grill (seekh kabab,
chicken tandoori, chicken tikka, fish tandoori, tandoori shrimp) and choice
of dessert, tea or coffee. Choice of dessert.
$33.95
Dinner For Two (Veg)
Mulligatawny soup, vegetable samosa, choice of 2 vegetarian dishes, raita.
Choice of desert, tea or coffee.
Rice Specialties
A true Mughlai favorite, it holds a special place in Mughal cuisines. Rice cooked with fresh vegetables, nuts and aromatic herbs. Birayani served with raita.
$17.95
Shrimp Biryani
Saffron flavored basmati rice cooked with shrimp seasoned with fresh ground
spiced and roasted nuts.
$13.50
Vegetable Biryani
Basmati rice cooked with a variety of fresh vegetables, seasoned
with herbs and toasted with almonds and raisins.
$13.95
Chicken Biryani
Basmati rice cooked with chicken in a delicate blend of exotic
spices and roasted nuts.
$14.50
Lamb Biryani
Basmati rice cooked with lamb in a delicate blend of exotic
spices and toasted nuts.
$13.95
Beef Biryani
Beef cubes cooked with seasonal vegetables and toasted nuts,
spiced with special biryani masala.
$15.95
Special Biryani
Saffron flavored rice cooked with vegetables, chicken, lamb,
beef and seafoods seasoned in special biryani masala and toasted
nuts.
Chicken Specialties
Served with basmati rice. Brown basmati rice is available with extra cost.
$12.95
Chicken Curry
White meat, boneless chicken cooked with fresh onion, garlic and a unique
blend of spices.
$13.50
Chicken Jhalfrazi
Boneless chicken slowly simmered with garden fresh vegetables
and savory spices.
$13.95
Chicken Makhni
Charbroiled chicken dipped in a fresh tomato sauce, enriched
with fenugreek and garnished with nuts.
Seafood Specialties
Served with basmati rice. Brown basmati rice is available with extra cost.
$16.95
Goa Shrimp Curry
Famous shrimp curry of goa, prepared with freshly ground coconut
and an array of masterfully blended spices.
$16.50
Shrimp Tandoori Masala
Shrimp dipped in a marinade of yogurt and tandoori spices,
grilled on charcoal and cooked in masala sauce.
$16.50
Shrimp Vindaloo
Shrimp cooked in special hot and sour curry enhanced with
special vindaloo sauce and potatoes.
Tandoori Specialities
What is tandoor? tandoor is a traditional charcoal oven made with clay. Food cooked in a tandoor is juicy, lighter, hearty with a smoky, delicious flavor. All tandoori items served with masala sauce. Served with basmati rice. Brown basmati rice is available with extra cost.
$12.50
Chicken Tandoori
The supreme of kabobs - spring chicken marinated in tandoori masala and
yoghurt for over 24 hours and then baked on skewers in the tandoori oven
until tender and juicy. Tastiest way to barbecue chicken.
$14.50
Seekh Kabab
Lean minced lamb mixed with onion, herbs and spices and baked on
skewers in the tandoori oven.
$19.95
Rack of Lamb
Tender piece of lamb chop marinated in a special tandoori sauce
for two days and then cooked on skewers in the tandoori oven.
$14.95
Lamb Kabab
Succulent lamb pieces marinated in a spiced cream sauce and
broiled in a charcoal oven.
$17.95
Tandoori Shrimp
Jumbo shrimp marinated in freshly ground spices and baked on
skewers in the tandoori oven.
$16.50
Fish Tandoori
Salmon marinated in a lightly spiced cream sauce and broiled
over a charcoal fire.
$16.95
Mixed Tandoori Grill
Variety of barbecued items includes lamb kabab, chicken tikka,
chicken tandoori, fish tikka and shrimp tandoori char broiled in
clay oven to perfection.
Lamb Specialties
Served with basmati rice. Brown basmati rice is available with extra cost.
$14.50
Lamb Saag
Boneless tender pieces of lamb, cooked with fresh spinach and flavored with
green herbs.
$14.50
Lamb Rogan Josh
Boneless tender pieces of lamb, cooked with onions, garlic, tomato, yoghurt
and spices.
Beef Specialties
Served with basmati rice. Brown basmati rice is available with extra cost.
$12.95
Beef Saag
Boneless tender pieces of beef, cooked with fresh spinach and flavored with
green herbs.
$13.95
Beef Rogan Josh
Boneless tender pieces of beef, cooked with onions, garlic, tomato, yoghurt
and spices.
Side Orders
Desserts
$3.95
Sikorni
$2.95
Gulab Jamun
A northern Indian sweet dessert, a delicious light pastry ball
made from milk, fried and soaked in syrup and garnished with
coconut.
Ice Cream
$2.95
Mango Ice Cream
$2.95
Pistachio Ice Cream
$2.95
Kulfi Badam Pista
$2.95
Ginger Ice Cream
$2.95
Coconut Ice Cream
Beverages
$1.50
Tea (Darjeeling)
$1.50
Green Tea
$2.50
Himalayan Masala Chiya
$1.50
Orange Spice Tea
$1.50
Coffee (Regular)
$1.99
Water
$3.50
Mango Juice
$1.95
Cranberry Juice
$1.95
Pineapple Juice
$1.95
Orange Juice
$1.95
Apple Juice
$1.95
Soft Drinks
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Himalayan Bistro
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Appetizers
$9.95
Momo
Steamed dumplings, a casual snack in the streets of kathamandu as well as in
the homes of nepal. It can be served as a non- vegetarian dish, with a mouth
watering roasted tomato chutney.
$8.95
Chicken Chili
Boneless chicken marinated in oriental style and pan roasted
with tomatoes, onions and peppers with a toch of chili paste.
$8.50
Duck Choila
Poached duck breast tempered with fenugreek and turmeric powder
spiced in himalayan masala, served lukewarm.
Starters
$3.95
Kukhura Ko Jhol
Chicken broth extracted from herbs and chicken bones, flavored
with himalayan peppercorns.
$4.95
Chicken
$5.25
Lamb
$5.95
Seafood
Vegetarian Main Entrees
$12.50
Aloo Bodi Tama
Fresh diced pototoes, black eye beans, bamboo shoots cooked in
exotic himalayan style.
$12.50
Jeera Saag
Fresh julienne of spinach, pan roasted and tempered with cumin
seeds and light spices.
$12.95
Bhanta Ko Tarakari
A popular anglo-Indian dish mini eggplant, diced and pan roasted
with tomatoes, onions, peppers with a touch of ginger and garlic
paste.
$12.50
Aloo Bodi
Potatoes and black-eye bean stew cooked in its own starchy style
with nepalese spices.
Non-Vegetarian Main Entrees
$13.95
Kukhura Ko Masu Ra Saag
White meat chicken, cooked with fresh saag (mustard or spinach)
in typical nepalese style.
$15.95
Jhinge Maccha Ko Tarakari
Shrimp cooked in a unique curry sauce with hints of lemon
flavored curry sauce.
Nepali Special Dinner
$75.00
Special Dinner For Two
With timurko jhol, sandheko alo nepali style salad and includes in main
course goat curry, rayo ko sag, alo bodi tama, dhido (boiled maize or millet
polentra) and sweet ending with rice pudding and masala tea.
$150.00
Special Dinner For Four
With timurko jhol, sandheko alo nepali style salad and includes in main
course goat curry, rayo ko sag, alo bodi tama, dhido (boiled maize or millet
polentra) and sweet ending with rice pudding and masala tea.
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Himalayan Bistro
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Appetizers
Soup
Entree
All entree served with basmati rice. Brown basmati rice is available with extra cost.
$11.95
Chicken Manchurian
An ancient Chinese ruler’s favorites fried chicken flavored with curry leave.
$11.95
Mango Chicken
Boneless Chinese battered style chicken cooked in mango sauce with onion,
tomato and green pepper.
$10.95
Vegetable Fried Rice
Fragrance rice cooked in seasonal vegetables with hints of indo-Chinese
spice.
Hakka Noodles
One of the favorites of all Chinese noodles dish.
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Himalayan Bistro
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Appetizers (Indian Cuisine)
$75.00
Vegetarian Samosa (50 Pcs) (Catering)
Homemade crispy turnovers stuffed with spiced potatoes and peas.
$90.00
Cheese Pakora (Catering)
Stuffed homemade cheese slices dipped in chick pea batter and fried.
$100.00
Chicken Kebab (Catering)
All white (chicken breast) marinated in special fresh yoghurt and barbecued
to perfection.
$125.00
Shrimp Pakora (Catering)
Extra large shrimp marinated in a mixture of mild spices and crisp fried.
Cold Appetizers (Indian Cuisine)
$75.00
Aloo Chat Papri (Catering)
Diced boiled potatoes and lentil crisps served with tomato, onion and whipped
spiced yoghurt.
$95.00
Chicken Chat (Catering)
Barbecued cubes of chicken breast, delicately tossed in our homemade
mayonnaise sauce and salad.
$75.00
Bhel Puri (Catering)
Rice lentil puffs served with cubes of cucumber, tomatoes and red onion
kissed in our homemade sweet and sour sauce.
Appetizers (Nepali Cuisine)
$39.00
Chicken Momo (50 Pcs) (Catering)
Minimum order 50 piece could serve 7-10 people. Steamed dumplings, a
casual snack in the streets of kathamandu as well as in the homes of
nepal. It can be served as a non-vegetarian dish, with a mouth watering
roasted tomato chutney.
$45.00
Lamb Momo (50 Pcs) (Catering)
Minimum order 50 piece could serve 7-10 people. Steamed dumplings, a
casual snack in the streets of kathamandu as well as in the homes of
nepal. It can be served as a non-vegetarian dish, with a mouth watering
roasted tomato chutney.
$39.00
Vegetable Momo (50 Pcs) (Catering)
Minimum order 50 piece could serve 7-10 people. Steamed dumplings, a
casual snack in the streets of kathamandu as well as in the homes of
nepal. It can be served as a non-vegetarian dish, with a mouth watering
roasted tomato chutney.
$69.00
+
Chicken Chili (Catering)
Boneless chicken marinated in oriental style and pan roasted with tomatoes,
onions and peppers with a toch of chili paste.
$109.00
+
Duck Choila (Catering)
Poached duck breast tempered with fenugreek and turmeric powder spiced in
himalayan masala, served lukewarm.
Starters (Nepali Cuisine)
$59.00
+
Lamb Thukpa (Catering)
$54.00
+
Chicken Thukpa (Catering)
$59.00
+
Seafood Thukpa (Catering)
Appetizers (Indo-Chinese Specialties)
$75.00
Spring Roll (40 Pcs) (Catering)
Shredded cabbage, carrot tossed indo-Chinese style and deep fry.
$69.00
+
Garlic Chicken (Catering)
Shredded chicken breast pan fried with garlic, soya and tabasco sauce.
$69.00
+
Simomo (Catering)
Nepali style chicken momo cooked withtomato, green pepper and in chili sauce.
Salads (Indian Cuisine)
Small tray serve 15 to 20 and large tray serve 25- 30 people.
$40.00
+
Kuchumber Salad (Catering)
Cubes of tomato, cucumber and bell pepper, tossed in our lemon chat dressing.
$50.00
+
Himalayan Bistro Chef Salad (Catering)
Salad topped with roasted chicken, served with homemade dressing.
$40.00
+
Garden Salad (Catering)
Slices of tomato, cucumber, carrot, onion and bell peppers on a bed of
lettuce.
Vegetarian Delights (Indian Cuisine)
$67.00
+
Saag Paneer (Catering)
A flavorful blend of fresh spinach, ginger, onion and cubes of homemade
cottage cheese, cooked in light spices.
$67.00
+
Kabuli Chana (Catering)
North Indian specialty, subtly flavored chick peas cooked in its own masala.
$69.00
+
Mutter Paneer (Catering)
Homemade cottage cheese and garden peas, in a mild and rich gravy.
$67.00
+
Shahi Bhindi Bhuna (Catering)
Fresh okra cooked with onions, ginger, tomatoes and Indian spices.
$67.00
+
Dal Maharani (Catering)
Cooked black lentils tempered with garlic, ginger, onion, tomatoes and
spices.
$67.00
+
Malai Kofta (Catering)
A true mughlai delight - vegetable balls simmered in soft paste and a light
cream sauce.
$75.00
+
Shahi Paneer Korma (Catering)
Homemade cottage cheese cubes cooked in a soft, tomato-based cream sauce.
$67.00
+
Novaratna Korma (Catering)
Assorted garden fresh vegetables cooked in rich gravy, with a touch of cream
and nuts.
$67.00
+
Vegetable Masala (Catering)
A variety of fresh vegetables cooked in a fresh tomato-based sauce.
$67.00
+
Baigan Bharta (Catering)
Fresh eggplant baked in an open fire, gently cooked with lentils and spices.
$89.00
+
Lamb Pav Bhaji (Catering)
$87.00
+
Chicken Pav Bhaji (Catering)
$67.00
+
Pav Bhaji (Catering)
Famous potato dish from the shores of bombay, spiced with green peas,
cauliflower and accompanied by pau bread.
Rice Specialties (Indian Cuisine)
A true mughlai favorite, it holds a special place in mughal cuisines. Rice cooked with fresh vegetables, nuts and aromatic herbs. Biryani served with raita.
$69.00
+
Shrimp Biryani (Catering)
Saffron flavored basmati rice cooked with shrimp seasoned with fresh ground
spiced and roasted nuts. Served with raita.
$64.00
+
Chicken Biryani (Catering)
Basmati rice cooked with chicken in a delicate blend of exotic spices and
roasted nuts. Served with raita.
$64.00
+
Beef Biryani (Catering)
Beef cubes cooked with seasonal vegetables and toasted nuts, spiced with
special biryani masala. Served with raita.
$59.00
+
Vegetable Biryani (Catering)
Basmati rice cooked with a variety of fresh vegetables, seasoned with herbs
and toasted with almonds and raisins. Served with raita.
$74.00
+
Lamb Biryani (Catering)
Basmati rice cooked with lamb in a delicate blend of exotic spices and
toasted nuts. Served with raita.
$69.00
+
Special Biryani (Catering)
Saffron flavored rice cooked with vegetables, chicken, lamb, beef and
seafoods seasoned in special biryani masala and toasted nuts. Served with
raita.
Chicken Specialties (Indian Cuisine)
$67.00
+
Chicken Curry (Catering)
White meat, boneless chicken cooked with fresh onion, garlic and a unique
blend of spices.
$67.00
+
Chicken Mushroom (Catering)
$69.00
+
Chicken Tikka Masala (Catering)
Boneless diced chicken tandoori, cooked in rich, creamy tomato sauce.
$67.00
+
Chicken Do-Piazza (Catering)
Boneless chicken pan-roasted with spices, onions, tomatoes and capers.
$67.00
+
Chicken Jhalfrazi (Catering)
Boneless chicken slowly simmered with garden fresh vegetables and savory
spices.
$67.00
+
Chicken Makhni (Catering)
Charbroiled chicken dipped in a fresh tomato sauce, enriched with fenugreek
and garnished with nuts.
$67.00
+
Chicken Tikka Saag (Catering)
Boneless roasted chicken "tandoori style" cooked with fresh spices.
Seafood Specialties (Indian Cuisine)
$89.00
+
Shrimp Korma (Catering)
Shrimp cooked in a light cream and tomato sauce, enriched with cashews.
$89.00
+
Shrimp Tandoori Masala (Catering)
Shrimp dipped in a marinade of yogurt and tandoori spices, grilled on
charcoal and cooked in masala sauce.
$89.00
+
Goa Shrimp Curry (Catering)
Famous shrimp curry of goa, prepared with freshly ground coconut and an array
of masterfully blended spices.
$89.00
+
Shrimp Vindaloo (Catering)
Shrimp cooked in special hot and sour curry enhanced with special vindaloo
sauce and potatoes.
Tandoori Specialties (Indian Cuisine)
What is tandoor? tandoor is a traditional charcoal oven made with clay. Food cooked in a tandoor is juicy, lighter, hearty with a smoky, delicious flavor. All tandoori items served with masala sauce.
$69.00
+
Chicken Tandoori (Catering)
The supreme of kabobs - spring chicken marinated in tandoori masala and
yoghurt for over 24 hours and then baked on skewers in the tandoori oven
until tender and juicy. Tastiest way to barbecue chicken.
$74.00
+
Seekh Kabab (Catering)
Lean minced lamb mixed with onion, herbs and spices and baked on skewers in
the tandoori oven.
$84.00
+
Lamb Kabab (Catering)
Succulent lamb pieces marinated in a spiced cream sauce and broiled in a
charcoal oven.
$74.00
+
Fish Tandoori (Catering)
Salmon marinated in a lightly spiced cream sauce and broiled over a charcoal
fire.
$69.00
+
Chicken Tikka (Catering)
All white meat marinated in a special sauce and barbecued to perfection.
$89.00
+
Tandoori Shrimp (Catering)
Jumbo shrimp marinated in freshly ground spices and baked on skewers in the
tandoori oven.
Lamb Specialties (Indian Cuisine)
$79.00
+
Lamb Saag (Catering)
Boneless tender pieces of lamb, cooked with fresh spinach and flavored with
green herbs.
$84.00
+
Lamb Tikka Masala (Catering)
Boneless diced lamb in tandoori style, cooked in creamy tomato sauce.
$84.00
+
Lamb Rogan Josh (Catering)
Boneless tender pieces of lamb, cooked with onions, garlic, tomato, yoghurt
and spices.
$84.00
+
Lamb Vindaloo (Catering)
Tender pieces of lamb, cooked with potatoes, hot spices and fresh green
herbs.
$79.00
+
Lamb Do Piazza (Catering)
Barbecued lamb cubes, pan roasted with onion, peppers and exotic spices.
Beef Specialties (Indian Cuisine)
$74.00
+
Beef Rogan Josh (Catering)
Boneless tender pieces of beef, cooked with onions, garlic, tomato, yoghurt
and spices.
$69.00
+
Beef Saag (Catering)
Boneless tender pieces of beef, cooked with fresh spinach and flavored with
green herbs.
$74.00
+
Beef Vindaloo (Catering)
Tender pieces of beef, cooked with potatoes, hot spices and fresh green
herbs.
Vegetarian Main Entrees (Nepali Cuisine)
$69.00
+
Aloo Bodi Tama (Catering)
Fresh diced pototoes, black eye beans, bamboo shoots cooked in exotic
himalayan style.
$74.00
+
Bhanta Ko Tarakari (Catering)
A popular anglo-Indian dish mini eggplant, diced and pan roasted with
tomatoes, onions, peppers with a touch of ginger and garlic paste.
$69.00
+
Rayo Ko Saag (Catering)
Fresh mustard leaves tempered with dried chili and whole cumin seeds.
$69.00
+
Jeera Saag (Catering)
Fresh julienne of spinach, pan roasted and tempered with cumin seeds and
light spices.
$69.00
+
Aloo Bodi (Catering)
Potatoes and black-eye bean stew cooked in its own starchy style with
nepalese spices.
Non-Vegetarian Main Entrees (Nepali Cuisine)
$89.00
+
Haas Ra Saag (Catering)
Duck cooked with fresh spinach or mustard blended with exotic spices.
$69.00
+
Kukhura Ko Masu Ra Saag (Catering)
White meat chicken, cooked with fresh saag (mustard or spinach) in typical
nepalese style.
$89.00
+
Jhinge Maccha Ko Tarakari (Catering)
Shrimp cooked in a unique curry sauce with hints of lemon flavored curry
sauce.
Entree (Indo-Chinese Specialties)
$69.00
+
Chicken Manchurian (Catering)
An ancient Chinese ruler’s favorites fried chicken flavored with curry leave.
$69.00
+
Mango Chicken (Catering)
Boneless Chinese battered style chicken cooked in mango sauce with onion,
tomato and green pepper.
$49.00
+
Chicken Fried Rice (Catering)
Fragrance rice cooked in chicken with hints of indo-Chinese spice.
$59.00
+
Shrimp Fried Rice (Catering)
Fragrance rice cooked in shrimp with hints of indo-Chinese spice.
$59.00
+
Stir Fry Tofu with Broccoli (Catering)
Broccoli and tofu, cooked with soy sauce, garnish with scallion.
$44.00
+
Vegetable Fried Rice (Catering)
Fragrance rice cooked in seasonal vegetables with hints of indo-Chinese
spice.
Hakka Noodles (Indo-Chinese Specialties)
One of the favorites of all Chinese noodles dish.
$49.00
+
Chicken Hakka Noodles (Catering)
$59.00
+
Shrimp Hakka Noodles (Catering)
$44.00
+
Vegetable Hakka Noodles (Catering)
Breads (Indian Cuisine)
$40.00
Aloo Paratha (Catering)
Whole wheat bread stuffed with spiced potatoes and green peas, cooked with
butter on a griddle.
$39.00
Lachha Paratha (Catering)
One of the famous multi-layered whole wheat breads, cooked on the griddle or
tandoor.
Side Orders
Desserts
$39.00
Sikorni (Quart) (Catering)
$22.00
Rasmalai (20 Piece) (Catering)
Homemade fresh cottage cheese, sweetened milk, served cold garnished with
pistachio.
$19.00
Gulab Jamun (20 Pieces) (Catering)
A northern Indian sweet dessert, a delicious light pastry ball made from
milk, fried and soaked in syrup and garnished with coconut.
Hot Drinks
Beverages
$26.00
Lassi (16 Cups) (Catering)
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Himalayan Bistro
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
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