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III Forks Prime Steakhouse

III Forks Prime Steakhouse
Item
Qty
Price
Del
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Subtotal:
0.00
Tax:
0.38
Delivery Charge:
5.49
Total:
$5.87
Delivery Minimum: $18.00 (Before tax)
No minimum on Pickup orders
No minimum on Pickup orders
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Full Menu
$15.95
2. Ahi Tuna
$11.95
3. Beef Croustades
Thin slices of tender prime filet mignon atop freshly made garlic
crostini, with a light mustard dressing drizzled over the top.
$16.95
5. Bacon Wrapped Scallops
$19.95
7. Seafood Medley
Two-ounce crab cake, bacon-wrapped diver scallop meuniere and
two chilled shrimp with a zesty cocktail sauce and remoulade.
$9.95
10. III Forks Salad
$9.95
10. Wedge Salad
Wedge of baby iceberg lettuce with chives, bacon and maytag blue cheese with
blue cheese dressing on the side.
$9.95
12. Caesar Salad
Classic caesar with southwest style caesar dressing (smoked chipotle peppers
and roasted red pepeprs) and shaved parmesan cheese (dressing made with raw
egg and anchovies).
$9.95
13. Tomato and Onion Salad
Large beefsteak tomato topped with red and green onion and
crumbled maytag blue cheese with house vinaigrette on the side.
$29.95
30. Atlantic Salmon
Pan seared fresh atlantic salmon, served over wild rice with
meuniere sauce.
$24.95
33. Shrimp Platter
5 jumbo fried shrimp with fresh kettle potato chips and
caramelized onions. Served with cocktail sauce.
$26.95
40. Chicken-Fried Prime Rib
10 ounce prime rib, breaded and flash-fried. Served with duchess whipped
potatoes and peppercorn gravy.
$23.95
41. Prime Double-Cut Pork Chop
Prime double cut pork chop broiled to a perfect medium (chef's suggestion)
with a peach and serrano barbeque glaze and drizzled with 20 year aged
balsamic reduction.
$42.95
42. Rack of Lamb
Australian prime rack of lamb slow-roasted with creole mustard and herb
crust. Served with red wine shallot sauce.
$14.95
43. French Dip Sandwich
$14.95
44. Prime Cheeseburger
$21.95
45. Roasted Chicken with Red Pepper Sauce
Half chicken slow roasted til it's golden brown and crispy with a roasted red
pepper sauce. Served with duchess whipped potatoes.
$18.95
46. Tenderloin Salad
8oz of prime tenderloin, field greens, grape tomatoes and monterrey jack
cheese. Topped with fried onion rings and served with blue cheese dressing on
the side.
$17.95
47. Salmon Caesar Salad
Blackened salmon on a classic caesar salad. Served with southwest caesar
dressing(smoked chipotle peppers and roasted red peppers) on the side. Topped
with shaved parmesan.
$16.95
48. Vegetable Ravioli
6-7 large ravioli, stuffed with 3 different types of mushroom, parmesan and
ricotta cheese. Served with marinara sauce and spinach and pistachio pesto.
$9.50
59. Sweet Potato Hash
$9.50
63. Sauteed Mushrooms
Made with makers mark and garlic butter then slow roasted for 3
hours. Highly recommended by the chef.
$9.50
65. Baked Potato
This is a one pound monster served with your choice of butter, sour cream,
bacon, cheese and green onions.
$9.50
66. Six Cheese Potatoes
$9.50
68. French Fries
$8.95
70. Chocolate Ganache
$8.95
71. Bread Pudding
$8.95
72. Cheesecake
Honey vanilla cheesecake with graham cracker crust. Served with
a raspberry sauce.
$8.95
73. Texas Pecan Cake
Texas pecan and coconut layered white cake with cream cheese
frosting. Served with caramel sauce and caramelized pecans.
$8.95
74. Creme Brule
Classic infused with gran marnier. Served with fresh
strawberries,
raspberries and blueberries.
III Forks Prime Steakhouse
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
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