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Food Delivery » Mountain View » Italian » Pizzeria Venti
Full Menu
Menu Hours: 11:00 AM to 9:30 PM Currently Not Available
Menu Hours: 11:00 AM to 9:30 PM Currently Not Available
$49.00
Bocce Balls (Catering) 
Italian herbed meatballs topped with cheese, marinara sauce wrapped and baked in pizza crust.
$80.00
Prawn Salad (Catering)
Spring mix green, artichoke, onion, feta cheese, mandarin oranges, and topped
with grilled prawns with cilantro dressing.
$60.00
Caprese Salad (Catering)
Fresh buffalo mozzarella, black olives, sliced roma tomatoes, with balsamic
vinaigrette over a spring mix.
$80.00
Blackened Ahi Tuna Salad (Catering)
Seared rare-sashimi grande ahi tuna, pickled ginger, cherry tomatoes, red
onions, with sesame dressing over a fresh spring mix.
$50.00
Greens and Apple Salad (Catering)
Crisp garden lettuce topped with bleu cheese, walnuts, cranberries, granny
smith apples, and a sweet vidalia onion dressing.
$60.00
Chicken Ceasar Salad (Catering)
Crisp romaine lettuce, parmesan cheese, chicken and toasted croutons with our
homemade caesar dressing.
$50.00
Greek Salad (Catering)
Crisp romaine with cucumber, roma tomatoes, kalamata olives, and red onions
topped with feta cheese and peppers.
$65.00
Mango Salad (Catering)
Mango salad with chicken, dry cranberries, bleu cheese, honey mustard dressing
over arugula.
$65.00
Strawberry Fields Salad (Catering)
Strawberries, toasted pecans, crumbled bleu cheese and herb-roasted breast of
chicken, served with vidalia onion vinaigrette.
$60.00
Spinach Salad (Catering)
With chicken, bleu cheese, red onions, walnuts and balsamic vinaigrette.
$60.00
Penne Pasta (Catering)
Served with chicken, onions and tomatoes sauteed in a chipollini cream sauce.
$60.00
Fettuccini (Catering)
With mushrooms, onions and tomatoes in a light cream sauce. Add chicken
$1.25, add prawns $2.50.
$120.00
Spaghetti with Clams (Catering)
Olive oil, garlic, chopped parsley, white wine and lemon juice.
$120.00
Linguine Pescatore (Catering)
Salmon, snapper, clams, mussels and shrimp in a spicy tomato sauce.
$80.00
Penne Francesca (Catering)
Shrimp and fresh asparagus tips in a garlic butter sauce made with fresh sliced
mushrooms. Served over a bed of penne pasta.
$120.00
Scallops and Fettucine (Catering)
Seared jumbo scallops with lemon, thyme, and white wine butter sauce.
$80.00
Tagliolini with Shrimp and Zucchini (Catering)
Baby zucchini cut into strips with shrimp, olive oil, garlic and white wine.
$100.00
Grilled Mahi Mahi (Catering) 
Served over jalapeno mashed potatoes and sauteed spinach topped with tropical
salsa.
$100.00
Fish Sandwich (Catering)
Grilled mahi mahi with lettuce, tomato chipotle and aioli served with a side
greens salad.
$75.00
Venti`s Meatball Sandwich (Catering)
With provolone cheese served with a side of greens salad.
$75.00
California Fresh Sandwich (Catering)
Dutch crunch roll, breast of turkey, avocado, lettuce, jack cheese, red onion,
tomato, mayonnaise, dijon mustard served with a side of greens salad.
$75.00
Italian Salami and Ham Sandwich (Catering)
Italiano ciabatta, provolone, tomato, red onion, baby greens, vinaigrette
dressing, and served with a side of greens salad.
$72.00
Vegetarian Sandwich (Catering) 
Italiano ciabatta, sprouts, cucumber, jack cheese, red onion, lettuce, tomato,
and dill sauce served with a side of greens salad.
$75.00
Venti's Chicken Sandwich (Catering)
Roasted peppers, provolone, baby greens, and tomato, served with a side of
greens salad.
$72.00
Venti Mozzarella Caprese Sandwich (Catering)
Fresh mozzarella cheese, roma tomato, black olives, fresh basil leaves with basil
pesto, served with a side of greens salad or soup.
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Full Menu
Pizzeria Venti
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