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Pizzeria Venti

Pizzeria Venti
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Delivery Charge:
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Delivery Minimum: $40.00 (Before tax)
No minimum on Pickup orders
No minimum on Pickup orders
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Full Menu
$10.75
Stuffed Portobello Mushrooms
Fresh portobello mushrooms stuffed with Italian sausage and herbs.
$7.25
Bruschetta
Toasted slices of bread topped with Roma tomato cubes, marinate with olive
oil, garlic and basil.
$8.75
Lamb or Italian Meatballs
With bell peppers, onions and fennel, smothered in Venti marinara sauce.
$9.25
Bocce Balls
Italian herb meatballs, topped with cheese and marinara sauce then wrapped
with pizza crust and baked to perfection.
$8.75
Homemade Italian Sausage
In our traditional marinara sauce with bell peppers, onions and fennel.
$4.75
Garlic Bread
$5.50
Garlic Bread with Cheese
$8.50
Venti Garden Salad
Spring mix greens, onions rings roma tomatoes and croutons with Italian dressing.
$11.75
Greens and Apple Salad
Crisp garden lettuce topped with gorgonzola cheese crumbles, walnuts, cranberries, granny smith apples and Vidalia onion dressing.
$11.75
Mango Salad
Arugula topped with fresh diced mango, dried cranberries, crumbled gorgonzola cheese, red onions, walnuts and honey mustard dressing.
$11.75
Strawberry Fields Salad
Mixed greens, strawberries, walnuts, gorgonzola cheese crumbles and Vidalia onion dressing.
$10.75
Caprese Salad
Fresh buffalo mozzarella, black olives, sliced roma tomatoes,and balsamic vinaigrette over spring mix greens.
$14.75
Blackened Ahi Tuna Salad
Seared rare-sashimi grande ahi tuna, gari (pickled ginger), cherry tomatoes, red onions and a sesame dressing over spring mix greens.
$10.75
Classic Ceasar Salad
$11.75
Greek Salad
$11.75
Spinach Salad
Baby spinach leaves topped with gorgonzola cheese, fresh marinated pears, walnuts, cranberries and crisp red onions. Served with raspberry vinaigrette.
$14.75
Prawn Salad
Spring mix greens, artichoke hearts, onions, feta cheese, mandarin oranges and cherry tomatoes. Topped with grilled prawns and a savory cilantro dressing.
$4.25
+
Minestrone Soup
Pasta
We provide these traditional italian pastas covered in our homemade sauces and include our fresh baked bread.
$16.95
Linguine Al Portofino
Bay scallops, black mussels, prawns, tomatoes and green onions in an Alfredo
cream sauce.
$14.75
Fettucini Carbonara
Pancetta (Italian bacon) mushrooms, green peas and tomatoes in creamy Alfredo
sauce.
$11.25
Fettuccini
With mushrooms, onions and tomatoes in a light cream sauce. Add chicken
$1.25, add prawns $2.50.
$15.75
Tagliolini with Shrimp and Zucchini
Baby zucchini cut into strips with shrimp, olive oil, garlic and white wine.
$15.75
Penne Francesca
Shrimp and fresh asparagus tips in a garlic butter sauce made with fresh sliced
mushrooms. Served over a bed of penne pasta.
$12.75
Spaghetti Bolognese
$16.50
Chicken Marsala
Chicken breast sauteed in marsala wine over mashed potatoes with grilled
vegetables.
$17.95
Succulent Seared Scallops
Served on a bed of roasted corn, mushrooms, basil, bacon and spinach, topped
with grilled asparagus and roasted potatoes.
$10.50
+
Vegetarian Pizza
$10.50
+
Sausage, Peppers and Onions Pizza
Italian sausage, roasted green peppers and caramelized onions.
$11.75
+
Nero`s Fiddle Pizza
Fresh asparagus spears topped with smoked bacon, asiago cheese and fresh
lemon zest.
$11.75
+
Sofia`s Choice Pizza
Combination of blue cheese and feta topped with roasted walnuts and drizzled
with honey.
$11.75
+
Pesto and Prawns Pizza
Pesto sauce, fresh baby mozzarella, asiago and pecorino cheese, prawns, pine
nuts, roasted red peppers, with a dash of crushed red peppers.
$11.75
+
Legally Blonde Pizza
A classic white pizza with artichokes, roasted garlic, spinach, fresh ricotta
and button mushrooms.
$11.75
+
Three Cheese Pancetta Pizza
Crumbled feta, mozzarella and parmesan cheeses, red onions, baby spinach,
pancetta, herbs and olive oil (venti red sauce optional).
$11.75
+
Spicy Chicken Pizza
Grilled chicken breast, caramelized onions, roasted red peppers, cilantro,
oregano and seasoned with crushed red pepper flakes. (venti red sauce
optional).
$11.75
+
Siciliano Pizza
Provolone, mozzarella, Italian sausage, broccoli florets and roasted garlic.
Seasoned with crushed red pepper flakes. (venti red sauce optional).
$11.75
+
Chicken Vesuvio Pizza
Grilled chicken breast, baby spinach, roasted garlic, sun dried tomatoes and
black olives. (venti red sauce optional).
$11.75
+
Venti Aloha Pizza
Pancetta and pineapples over venti red sauce - our Hawaiian style with a
twist.
$11.95
Mon Ami Timpanini
A twist on the classic chicken cordon bleu made with thin slices of ham,
grilled chicken breast, Swiss and Italian cheeses in a light spinach cream
sauce.
$11.95
Alla Arra Biata Timpanini
$11.95
Chicken Venti Timpanini
$11.75
Spinach and Ricotta Timpanini
Baby spinach leaves and ricotta cheese with our Venti marinara sauce.
$11.75
Vegetarian Timpanini
$13.75
Grilled Ribeye Steak Sandwich
$11.95
Venti`s Meatball Sandwich
Covered with venti sauce, melted provolone cheese on a ciabatta roll, served
with a side venti green salad.
$11.95
California Fresh Sandwich
$11.75
Pollo E Mozzarella Con Prosciutto
Ciabatta roll, grilled chicken, prosciutto (Italian ham), mozzarella and
venti spread. Includes venti side green salad.
$11.95
Italian Salami and Ham Sandwich
Italiano ciabatta, provolone, baby greens, tomatoes, red onions, drizzled
with vinaigrette and a side salad .
$11.75
Vegetarian Sandwich
$11.75
Venti's Chicken Sandwich
Roasted peppers, provolone cheese, baby greens and tomato, served with a side green salad.
$11.95
Venti Mozzarella Caprese Sandwich
Mozzarella, Roma tomatoes, black olives, fresh basil with pesto. Includes a
side Venti green salad or cup of soup.
$1.75
+
Cafe’ de Casa
$2.25
+
Americano
$2.25
+
Espresso
$2.75
+
Cappuccino
$2.75
+
Latte
$2.75
+
Cafe’ Mocha
Pizzeria Venti
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Party Menu
$85.00
Stuffed Portobello Mushrooms (Catering)
Fresh portobello mushrooms, stuffed with Italian sausage and herbs.
$90.00
Calamari (Catering)
Fried calamari, served with lemon wedges, cocktail sauce and a creamy serrano
aioli.
$56.00
Bruschetta (Catering)
Toasted slices of bread topped with Roma tomato cubes marinated with olive oil, garlic and
basil.
$40.00
Garlic Bread (Catering)
Oven fresh bread with garlic butter. Top it with cheese for $10.00 extra.
$75.00
Lamb or Italian Meatballs (Catering)
$65.00
Bocce Balls (Catering)
$75.00
Homemade Italian Sausage (Catering)
In our traditional marinara sauce with bell peppers, onions and fennel.
Salads
Our party size trays serve aproximately 8-10 people. Served with our fresh baked rustic bread with a cheese and herb spread. Add chicken breast - $17.50, add prawns – $45.00, add salmon - $55.00.
$59.00
Venti Garden Salad (Catering)
$69.00
Greens and Apples Salad (Catering)
$69.00
Mango Salad (Catering)
Arugula topped with fresh diced mango, dried cranberries, crumbled gorgonzola
cheese, red onions, walnuts and mustard dressing.
$69.00
Strawberry Fields Salad (Catering)
Mixed greens, strawberries, walnuts, gorgonzola cheese crumbles and vidalia
onion dressing.
$69.00
Caprese Salad (Catering)
Fresh buffalo mozzarella, black olives, sliced Roma tomatoes and balsamic
vinaigrette over spring mixed greens.
$110.00
Blackened Ahi Tuna Salad (Catering)
Seared rare - sashimi grade ahi tuna, gari (pickled ginger), cherry tomatoes,
red onions and a sesame dressing over spring mixed greens.
$65.00
Classic Ceasar Salad (Catering)
Crisp Romaine lettuce, parmesan and toasted croutons with Caesar dressing.
$69.00
Greek Salad (Catering)
Crisp Romaine lettuce or spring lettuce mix with cucumber, Roma tomatoes,
kalamata olives, red onions and Greek peperoncinis then topped with crumbled
feta cheese. Served with balsamic vinaigrette.
$69.00
Spinach Salad (Catering)
Baby spinach leaves topped with gorgonzola cheese, fresh marinated pears,
walnuts, cranberries and crisp red onions. Served with raspberry vinaigrette.
$95.00
Prawn Salad (Catering)
Spring mixed greens, artichoke hearts, onions, feta cheese, mandarin oranges
and cherry tomatoes, topped with grilled prawns and a savory cilantro
dressing.
Pasta
There are over 200 different pasta shapes in Italy with three times as many recipes to go with them. We think it's time to try them all!
$120.00
Linguine Al Portofino (Catering)
Bay scallops, black mussels, prawns, tomatoes and green onions in an Alfredo
cream.
$85.00
Fettucini Carbonara (Catering)
Pancetta (Italian bacon), mushrooms, green peas and tomatoes in a creamy
Alfredo sauce.
$65.00
Penne Pasta (Catering)
$95.00
Tagliolini with Prawns and Zucchini (Catering)
Prawns, young zucchini strips and garlic sauteed in olive oil and white wine.
$80.00
Mushroom Ravioli (Catering)
With Roma tomatoes and fresh spinach, in a light marsala cream sauce.
$95.00
Spaghetti with Clams (Catering)
Tossed with olive oil, garlic, chopped parsley, white wine and lemon juice.
$130.00
Linguine Pescatore (Catering)
Fresh salmon, snapper, clams, mussels and prawns in a spicy tomato sauce.
$95.00
Penne Francesca (Catering)
Prawns, fresh asparagus tips and sliced mushrooms in a garlic lemon butter sauce. Served over a bed of penne pasta.
$85.00
Linguine Leonardo (Catering)
Grilled chicken breast and fresh spinach in a luscious caper sauce.
$120.00
Scallops and Fettucine (Catering)
Seared jumbo scallops with lemon, thyme, and white wine butter sauce over fettuccine
pasta.
$148.00
Braised Short (Catering)
Ribs in a light red wine sauce served with polenta and seasonal fresh cut vegetables.
$120.00
Pollo Ripieno (Catering)
Oven roasted breast of chicken stuffed with mushrooms, spinach and mozzarella
cheese. Served with mashed potatoes and sauteed vegetable in a sweet pepper
cream.
$120.00
Chicken Marsala (Catering)
Chicken breast sauteed in marsala wine, over mashed potatoes with grilled
vegetables.
$120.00
Grilled Ribeye Steak Sandwich (Catering)
Topped with monterey jack, onions, lettuce and tomatoes, on toasted ciabatta
with a side of French fries.
$85.00
Venti Meatball Sandwich (Catering)
Covered with Venti sauce, melted provolone cheese, on a ciabatta roll. Served with a side
Venti green salad.
$85.00
California Fresh Sandwich (Catering)
Italiano ciabatta, roasted turkey breast, Monterey jack cheese, avocado, red onions, lettuce, tomatoes and dijonnaise with a side green salad.
$85.00
Pollo e Mozzarella con Prosciutto Sandwich (Catering)
Ciabatta roll, grilled chicken, prosciutto (Italian ham), mozzarella and
venti spread. Includes side venti green salad.
$85.00
Italian Salami and Ham Sandwich (Catering)
Italiano ciabatta, provolone, baby greens, tomatoes, red onions, drizzled with vinaigrette and a side salad.
$75.00
The Vegetarian Sandwich (Catering)
$85.00
Venti Grilled Chicken Sandwich (Catering)
Roasted peppers, provolone cheese, baby greens and tomatoes, served with a
side green
salad.
$85.00
Venti Mozzarella Caprese Sandwich (Catering)
Mozzarella, Roma tomatoes, black olives, fresh basil with pesto. Includes a
side Venti greens salad or cup of soup.
$10.50
+
Vegetarian Pizza (Catering)
$11.75
+
Nero’S Fiddle Pizza (Catering)
$11.75
+
Sofia’S Choice Pizza (Catering)
Combination of blue cheese and feta topped with toasted walnuts and
drizzled with honey.
$11.75
+
Pesto and Prawns Pizza (Catering)
Pesto sauce, fresh baby mozzarella, asiago and pecorino cheeses, prawns, pine
nuts, roasted red pepper with a dash of crushed red peppers.
$11.75
+
Grande Max Pizza (Catering)
Pepperoni, meatballs, bacon, sauteed mushrooms, garlic, and black olives.
$11.75
+
Legally Blonde Pizza (Catering)
A classic white pizza with artichokes, roasted garlic, spinach, fresh
ricotta and button mushrooms.
$11.75
+
Three Cheese and Pancetta Pizza (Catering)
Crumbled feta, mozzarella and parmesan cheeses, red onion, baby spinach,
pancetta, herbs and olive oil. Venti red sauce optional.
$11.75
+
Spicy Chicken Pizza (Catering)
Grilled chicken breast, caramelized onion, roasted red pepper, cilantro,
oregano, and seasoned with crushed red pepper flakes. Venti red sauce
optional.
$11.75
+
Siciliano Pizza (Catering)
Provolone, mozzarella, Italian sausage, broccoli florets, and roasted
garlic. Seasoned with crushed red pepper flakes. Venti red sauce optional.
$11.75
+
Chicken Vesuvio Pizza (Catering)
Grilled chicken breast, baby spinach, roasted garlic, sun-dried tomatoes,
and black olives. Venti red sauce optional.
$11.75
+
Venti Aloha Pizza (Catering)
Pancetta and pineapple over venti red sauce – our Hawaiian style with a
twist.
$60.00
Creamy Risotto (Catering)
$45.00
Mashed Potatoes (Catering)
$45.00
Garlic Bread (Catering)
$40.00
French Fries (Catering)
$65.00
Grilled Asparagus (Catering)
$50.00
Sauteed Spinach (Catering)
$47.50
+
Cannoli (Catering)
Cream cheese, vanilla and chocolate chips inside of a cinnamon cannoli shell.
$90.00
+
Coffee (Catering)
Pizzeria Venti
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
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