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Pera
(415) 796-3812 | 1457 18th St , San Francisco , CA 94107 Restaurant estimated delivery time: 45 - 60 min
Lunch Menu
Menu Hours: 11:30 AM to 2:30 PM Currently Not Available - Order in Advance
Menu Hours: 5:00 PM to 10:00 PM Currently Not Available - Order in Advance
Pera
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Meze/Small Plates
$8.00
Kabak Mucver - Zucchini Cake's (Lunch)
Pan-fried zucchini pancakes served with beet tzatziki (veg).
$8.00
Piyaz - Gigantes (Lunch)
Marinated Greek giant white beans, tossed in lemon vinaigrette (veg).
$16.00
Pera Meze Platter (Lunch)
A sample of Pera`s most loved meze: dolma (stuffed grape leaves) ~ kabak
mucver (zucchini
cakes) ~ fava salata, ~ saksuka(turkish ratatouille) ~ feta cheese ~
kalamata olives ~ tzatziki
~ grilled pita bread (veg).
Salatas
$9.00
Greek Salata (Lunch)
Tomatoes, cucumbers, scallions, romaine lettuce, feta and kalamata olives in
a lemon vinaigrette.
$8.00
Roka Salata (Lunch)
Organic wild arugula, dried turkish apricot, red onion and goat cheese in
a pomegranate vinaigrette.
$9.00
Roasted Beet Salata (Lunch)
Organic mixed greens, roasted organic beets, cherry tomatoes and gorgonzola
cheese in a honey vinaigrette.
Combo Plates
Dine in only.
Ogle Yemegi/Lunch
All wraps and burgers served with Turkish potato salad or home fries.
$17.00
Grilled Salmon Fillet (Lunch)
With fresh sage, caper berry and white wine garlic sauce. Served with sauteed
vegetables and herbed potatoes.
$17.00
Iskender (Lunch)
Iskender Pera`s version of the famous Turkish dish. Thinly sliced beef served
over pita with Greek yoghurt and zesty tomato sauce.
$15.00
Bird Nest (Lunch)
A bed of thinly laced phyllo dough, layered with oyster mushrooms, red
bell peppers, green olives and provolone, topped again with a nest of thin
phyllo. Baked and served on a bed of herbed tomato sauce.
$16.00
Pera Talas Boregi (Lunch)
Grilled smoked chicken breast and vegetables rolled in phyllo dough with
coconut curry sauce and garnished with green apples and currants.
$15.00
Shish Kebab Plate (Lunch)
A skewer of, lamb or combination marinated with fresh herbs and extra
virgin olive oil. Served with rice pilav and salad.
$15.00
Steak Souvlaki (Lunch)
Marinated tender steak cubes grill on skewer, served with sauteed spinach and
roasted potatoes.
$14.00
Chicken Shish Kabab Plate (plate)
Chicken marinated with fresh herbs and extra virgin olive oil served with
rice pilav and salad.
$14.00
Mousakka (Lunch)
Layered eggplant, potatoes, ground lamb and beef served in a bechamel sauce.
$15.00
Manti (Lunch)
Anatolian village pasta stuffed with beef and fresh regional herbs. Served
with garlic yoghurt and butter smoked paprika drizzle.
$9.00
Vegetarian Wrap (Lunch)
Grilled eggplant, red bell pepper and zucchini, feta with hummus spread in
lavash.
$11.00
Lamburger (Lunch)
Freshly ground herbed lamb with roasted red bell pepper, feta and kalamata
olive spread.
Side Orders
$1.50
Pita Bread (Lunch)
$4.00
Rice "Pilav" (Lunch)
$5.00
Garlic Fries (Lunch)
$6.00
Sauteed Veggies (Lunch)
$6.50
Hummus with Pita (Lunch)
$5.00
Sauteed Spinach (Lunch)
$5.00
Feta and Olives (Lunch)
$3.00
Veggie Sticks (Lunch)
Drinks
$2.75
House Coffee
$3.00
Homemade Lemonade
$3.00
Fresh Brewed Iced Tea
$3.00
Canned Sodas
$3.00
Pelligrino
$2.00
Turkish Tea
$2.75
House Coffee
$3.00
Ayran (Yoghurt Drink)
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Pera
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here
Meze - Small Plates
$12.00
Halikarnas Karides Guvec
Tiger prawns baked in clay pot with mushroom, fresh fennel root, garlic and
feta cheese with splash of 'raki'.
$19.00
Pera Meze Platter (Good For 2-3)
A sample of pera`s most loved meze: dolma (stuffed grape leaves), kabak mucver (zucchini
cakes), fava salata, saksuka(turkish ratatouille), turkish feta cheese, kalamata olives,
tzatziki, grilled pita bread.
Salatas
$8.00
Greek Salata
Tomatoes, cucumbers, scallions, romaine lettuce, feta and kalamata olives in
a lemon vinaigrette.
$8.00
Roka Salata
Organic wild arugula, dried turkish apricot, red onion and goat cheese in a
pomegranate vinaigrette.
$8.00
Roasted Beet Salata
Organic mixed greens, roasted organic beets, cherry tomatoes and gorgonzola
cheese in a honey vinaigrette.
Aksam Yemegi - Dinner
$17.00
Pera Talas Boregi
Grilled smoked chicken breast and vegetables rolled in phyllo dough with
coconut curry sauce and garnished with green apples and currants.
$18.00
Iskender
Pera`s version of the famous turkish dish. Thinly sliced beef served over
pita with Greek yoghurt and zesty tomato sauce.
$16.00
Shish Kebab Plate
Lamb and chicken marinated with fresh herbs and extra virgin olive oil
served with rice pilav and salad.
$16.00
Bird Nest
Oyster mushroom, zucchini, green olive, smoked provolone encased in Kataifi, a specialty pastry
dough resembling shredded phyllo (veg).
$16.00
Mousakka
Greek-style lasagna layered eggplant, potatoes, ground lamb and beef with
herbed tomato bechamel sauce.
$20.00
Grilled Salmon Fillet
With fresh sage, caper berry and white wine garlic sauce. Served with sauteed
vegetables and herbed potatoes.
$15.00
Chicken Shish Kabob Plate
Chicken marinated with fresh herbs and extra virgin olive oil served with
rice pilav and salad.
$18.00
Ali̇ Nazi̇K
Lamb grounded with zirh and roasted with onion and peppers. Served over
eggplant pure, garlic yoghurt and pita chips.
$16.00
Manti
Anatolian village pasta stuffed with beef and fresh regional herbs. Served
with garlic yoghurt and butter smoked paprika drizzle.
Sides
$6.50
Tzatziki with Pita
$4.00
Rice Pilav
$6.00
Sauteed Vegetables
$5.00
Sauteed Spinach
$4.00
Herbed Potatoes
$5.00
Feta & Olives
$1.50
Pita Bread
$5.00
Garlic Fries
$5.00
Irfan's Homemade Pickles
$3.00
Veggie Sticks
Desserts
$7.50
Kaymakli Kayisi - Stuffed Apricots
Turkish apricots stuffed with mascarpone cheese, fresh cream, then rolled in
pistachios.
$5.00
Sorbet
Port and Muscat
$10.00
Graham 20 Tawny, Portugal
Drinks
$2.00
Tea
$2.75
House Coffee
$3.00
Homemade Lemonade
$3.00
Fresh Brewed Iced Tea
$3.00
Canned Sodas
$3.00
+
Pelligrino
Champagne and Sparkling
White Wines
$24.00
House White
$15.00
Malamatina Retsina, Greece
Red Wines
$24.00
House Red
$42.00
Gaia Agiorgitiko '06, Greece
Draught Beers
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Pera
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
* Noticed something wrong? Let us know:
Click
Here