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Yukol Place Thai Cuisine
(415) 922-1599 | 2380 Lombard St , San Francisco , CA 94123 Restaurant estimated delivery time: 45 - 60 min
Menu Hours: 11:45 AM to 3:00 PM and 5:00 PM to 10:00 PM
Yukol Place Thai Cuisine
Item
Qty
Price
Del
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Subtotal:
0.00
Tax:
0.13
Delivery Charge:
1.50
Total:
$1.63
Delivery Minimum: $15.00 (Before tax)
No minimum on Pickup orders
No minimum on Pickup orders
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Appetizers
$7.25
Poh Pier Tod
Crispy rolls stuffed with shrimp, pork, silver noodles, mushrooms and
vegetables served with sweet and sour sauce.
$7.50
Satay
Choice of grilled beef or chicken on skewers, marinated in Thai spices served
with peanut sauce and cucumber salad.
$7.95
Tod Mon
Thai fried fish cakes mixed with green beans and served with sweet and sour
cucumber sauce.
$7.95
Larb
Choice of quick grilled beef, chicken, pork, or duck, cooked in pepper,
onions, fresh mint leaves, and lime dressing with a touch of rice powder.
$7.50
Tod Mon Kow Poad
Crispy corn mixed with ground chicken in Thai spices served with peanut
sprinkled sweet and sour cucumber sauce.
$7.95
Katong Thong
Crispy little buttercups filled with garlic shrimp, chicken, and curried
vegetables served with cucumber salad.
$8.95
Angel Wings
Boneless chicken wings stuffed with silver noodles, black fungus and chicken
served with sweet and sour sauce.
$8.95
Yum Ma Keur
Charbroiled Japanese eggplant in lemon dressing topped with shrimp, chicken,
and accompanied with slices of hard broiled egg.
$8.50
Plah Pla Muek
Spicy calamari salad seasoned with lime dressing, lemon grass, onion, and
fresh mint leaves.
$7.50
Sa Bai Nang
Crispy marinated prawns in garlic pepper and Thai spices served with sweet
and sour sauce.
$7.25
Garden Rolls
Crispy rolls stuffed with silver noodles, mushroom and vegetables served with
sweet and sour sauce.
Soups
$9.25
Tom Kha Gai Soup
Boneless chicken in coconut milk soup with mushroom, a hint of lemon grass,
galanga and chili paste.
$9.95
Tom Yum Goong Soup
Spicy and sour prawn soup with mushroom, onion, lemon grass, slices of
tomatoes and lemon leaves.
$11.95
Po Tak Soup
Spicy and sour combination seafood soup with lemon grass, mushroom, onion,
fresh chili and a touch of basil.
$9.25
Woon Sen Soup
Combination of prawn, ground chicken, silver noodles, mushrooms, onions, and
vegetables in chicken-based soup.
Salads
$7.50
Mushroom Salad
Combination of fresh oyster mushrooms, straw mushrooms, onion and sweet
basil
in spicy lemon dressing.
$7.50
Two of A Kind Salad
Fried tofu and taro root in batter served with peanut sprinkled sweet and
sour sauce.
$7.95
Som Tum Salad
Shredded green papaya salad with tomatoes, chili, peanut and dry shrimp in
lime dressing.
$7.95
Salad Khaek
Fresh green salad, tofu, tomatoes, cucumber, slices of hard broiled egg, and
topped with peanut sauce dressing.
House Features
$10.95
Phrik Khing Gai Kung
Sauteed prawn, chicken, green bean, onions and bell pepper with homemade
curry paste and a touch of basil.
$10.95
Priew Warn Gai Kung
Sauteed prawn, chicken, black fungus, mushroom, zucchini and pineapple in
Thai style sweet and sour sauce.
$10.50
Pad Kee Maou
Sauteed rice noodles with shrimp, chicken, egg, Chinese broccoli, and sweet
basil in spicy fresh chili garlic sauce.
$10.95
Kung Cee Sri
Charbroiled prawns topped with four different sauces (curry, sweet and sour,
chili garlic, and peanut sauce) served on top of steamed spinach and cabbage.
$10.95
Param Gai Kung
A combination of prawn and chicken topped with coconut peanut sauce on
steamed spinach and cabbage.
$10.95
Pad Ma Keur
Sauteed prawn and chicken with Japanese eggplant, egg, onion, and fresh
basil
in chili garlic sauce.
Curries
All curries are made with coconut milk.
$10.50
Kaeng Karee Gai
Boneless chicken in mild yellow curry with potato cubes served with sweet
cucumber salad.
$10.95
Kaeng Kiew Warn
Choice of beef, chicken, or pork in spicy green curry with green bean,
bamboo
shoots, eggplant, cauliflower, baby corn, bell pepper and a touch of
basil.
$10.95
Kaeng Dang
Choice of beef, chicken, or pork in medium spicy red curry with bamboo
shoots, cauliflower, baby corn, bell pepper, and a touch of basil.
$12.50
Kaeng Ped
Boneless roast duck in medium spicy red curry with pineapple, tomatoes,
cauliflower, green bean, bell pepper, bamboo shoots and a touch of basil.
$10.50
Kaeng Panang
Choice of beef, chicken, or pork in medium spicy panang curry with slices of
carrot, mushroom and a touch of basil.
Poultry
$11.95
Ped Yang
Boneless roast duck in honey, black bean and ginger sauce served on a bed of
steamed spinach and cabbage.
$10.95
Gai Yang
Thai style BBQ whole cornish hen broiled to order and served with sweet chili
garlic sauce.
$9.95
Pad Krapao
Choice of chicken, beef, or pork sauteed with bell pepper, onions, fresh
chili garlic sauce and a touch of basil.
$8.95
Pepper Garlic Quail
Marinated quails in Thai herbs and black pepper served with sweet chili
garlic sauce.
Beef and Pork
$9.95
Nuer Ob
Marinated sirloin beef in house pepper sauce and Thai herbs served on thinly
sliced cabbage and a side of hot chili sauce.
$9.95
Param Long Song
Grilled top sirloin beef with steamed spinach and cabbage and topped with
coconut peanut sauce.
$9.95
Moo Kra Tiam
Slices of grilled pork marinated in pepper-garlic served with spicy chili
sauce on a bed of thinly sliced cabbage.
$9.95
Moo Pad Phrik Khing
Sauteed pork with homemade curry paste and green beans with a touch of basil.
Seafood
$11.95
Kung Phrik Pao
Sauteed prawn with garlic, homemade chili paste, onions, mushroom, and bell
pepper.
$11.95
Kung Ob Moh Din
Steamed prawn with silver noodles, Napa, onions and fresh garlic served in a
clay pot.
$11.95
Kung Chu Chee
Broiled prawn, mushroom, and carrot in medium spicy curry sauce with a touch
of basil.
$13.95
Seafood Kra Tiem
Sauteed scallop, prawn and calamari with fresh garlic and pepper served with
spicy chili garlic sauce.
$11.95
Sahai Kee Maou
Sauteed prawn and calamari with chili pepper, onions, garlic and a touch of
basil.
$13.95
Pla Priew Warn
Choice of salmon or fillet snapper topped with sweet and sour
sauce, tomatoes, bell pepper, pineapple, and onions.
$13.95
Chu Chee Pla Grobb
Crispy fillet snapper with special Thai chili paste, green beans and a touch
of basil.
$11.95
Pla Muk Gra Ta
Sauteed calamari in specially created sauce with zucchini, carrot, bell
pepper, onions and basil served on a hot sizzling plate.
$11.95
Pla Muk Pad Ped
Sauteed calamari in spicy chili garlic sauce with bamboo shoots, bell pepper
and a touch of basil.
$14.95
Pad Ped Talay Ruam
Combination of prawn, scallop, calamari, mussel, and crispy snapper sauteed
with zucchini, carrot, bell pepper, and onions in spicy chili sauce with
basil and served on a hot sizzling plate.
$14.95
Priew Warn Talay Ruam
Sauteed prawn, scallop, calamari, snapper, and mussel in sweet and sour
sauce
with tomatoes, zucchini, onions and pineapple.
Noodles
$10.50
Pad Woon Sen Noodle
Pan-fried silver noodles with shrimp, chicken, tofu, baby corn, napa
cabbage, egg, green onion and tomatoes.
$9.50
Pad Thai Noodle
Pan-fried Thai style rice noodles with shrimp, tofu, ground peanuts, egg
and bean sprouts in tamarind sauce.
Vegetable`s Conner
Please notify the waitress if you would like to have the dishes made without meat products such as egg, chicken broth, fish sauce, or oyster sauce.
$9.25
Tom Kha Pak
Assorted vegetables, tofu, and mushrooms, in lemon grass coconut milk soup
with chili paste and green onion.
$9.50
Pad Priew Warn Pak
Sauteed assorted vegetable, tomatoes, pineapple and tofu in sweet and sour
sauce.
$9.50
Pad Thai Pak
Pan-fried Thai style rice noodles with vegetable, egg, bean sprouts, tofu
and
ground peanut in tamarind sauce.
Side Orders
Desserts
Beverages
POPULAR
MY USUAL
SPICY
VEGGIE
PHOTOS
NOTES
Yukol Place Thai Cuisine
* All items are priced exactly the same as the restaurant's printed delivery menu.
* The delivery for this restaurant will be performed by a 3rd party Delivery Service
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